The Tamil Nadu Authorities has issued tips for Anganwadi centres which has been permitted to open for offering mid-day meals from September 1. As part of the relaxations introduced by the federal government on Saturday, colleges for courses IX-XII and all faculties together with polytechnics have been allowed to reopen from September 1 on a rotational foundation.
In response to the rules, the meals can be served for youngsters aged between two-six years from 11:30 am – 12:30 pm. The Anganwadi staff have been instructed to strictly adhere to the Covid-19 security protocols issued by the federal government.
The employees have been requested to be double vaccinated. They’ve been advised to clean their fingers with cleaning soap for 40 seconds earlier than coming into the centre, put on masks correctly whereas cleansing the premises, cooking and serving meals
Anganwadi centres within the state to reopen from September 1. As per the announcement by the #TN govt, the centres will serve scorching mid-day meals from 11:30 am – 12:30 pm to kids aged between 2-6 years from Mon to Sat. Employees have been instructed to comply with #COVID19 tips pic.twitter.com/X1xO7rEwu3
— Janardhan Koushik (@koushiktweets) August 25, 2021
They’ve been advised to take care of the Kitchen space with hygiene. Utensils used for cooking as effectively for as serving must be washed cleanly
All of the grocery objects together with greens, rice, dhal need to be washed and staff ought to be certain that no expiry merchandise are stored of their kitchen space
Employees have been instructed to keep away from using nail polish or synthetic nails. They’re additional instructed to keep away from touching their eyes, mouth and nostril and splitting on the premises.
The employees should be certain that no garbages, sewage blockages are discovered close to the centre.
Youngsters are offered meals from Monday to Saturday. They shouldn’t be allowed to take meals together with eggs again residence.
Youngsters need to be seated following social distancing norms. They need to be offered solely boiled water and staff should wash their fingers with cleaning soap.
It has been famous that folks/caretakers who convey kids to the centre should put on masks and keep social distancing.
The Anganwadi staff with signs of chilly, cough or fever have been instructed to not enter the premises. They’re directed to tell their senior official and make essential alternate preparations for cooking.
Equally, kids with Covid-19 signs have additionally been requested to not go to the centre.